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Home / Fish courses / Fish courses

Fish courses

Posted on: 07-13-2011 Posted in: Menu Packages

Fish courses

Prawn and Tomato Salad – £4.95
Served with fresh green leaves and a Marie Rose dressing

Towy Smoked Trout – £5.95
Served on a bed of potato salad

Smoked Salmon – £5.95
Served with a red onion salad and wholemeal bread

Creamy Smoked Haddock – £5.65
Chunks of smoked haddock, served in a crisp vol-au-vent casing and masked in a cream cheese sauce

Fillet of Poached Salmon – £6.75
On a bed of rocket, with a lemon mayonnaise

 

About the Author

Celtic Catering
Celtic Catering is owned and run by Paschal and Brenda Haughey, who together have over 20 years of experience in the catering business.

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